Southern Summer Peach Salad with Pecan Breading
Southern Summer Peach Salad with Pecan Breading
This Southern Summer Peach Salad with Pecan Breading is a refreshing twist on traditional salad-making, combining the sweetness of juicy peaches with crunchy pecans and a hint of smoky cayenne pepper. The crunchy pecan breading adds a satisfying crunch and flavor that will leave you wanting more.
š Ingredients
- 4 cups Mixed greens
- 2 cups Ripe peaches, diced
- 1 cup Crispy pecans, chopped
- 1/2 cup Red onion, thinly sliced
- 1/4 cup Crumbly blue cheese, crumbled
- 2 tbsp tbsp Pecan breading
- 1/4 tsp Cayenne pepper
- 1/2 cup Fresh cilantro, chopped
- Vinaigrette (see below)
šØāš³ Instructions
- 1
Step 1: In a large bowl, combine the mixed greens, diced peaches, chopped pecans, sliced red onion, and crumbled blue cheese.
- 2
Step 2: In a small bowl, mix together the pecan breading, cayenne pepper, and salt.
- 3
Step 3: Sprinkle the pecan breading mixture evenly over the top of the salad.
- 4
Step 4: Toss to combine and adjust seasoning as needed.
- 5
Step 5: Chop the fresh cilantro and sprinkle over the top of the salad.
- 6
Step 6: Drizzle vinaigrette over the salad and serve immediately.
- 7
Step 7: In a small bowl, whisk together the vinaigrette ingredients until smooth.
- 8
Step 8: Taste and adjust seasoning as needed.
š” Pro Tips
Pro tip: Use ripe peaches for the best flavor. Avoid over-handling the salad to prevent bruising the peaches. For an extra crunchy topping, sprinkle with chopped pecans just before serving.